Vin jaune 2011

  • Ref. :
  • Description :
  • Temperature :
    Between 14°C and 16°C
  • Guard :
    The wine can either be kept for 5 years or forgotten about for several decades !
  • Recommended agreements :
    Vin Jaune goes marvellously with dishes containing a cream sauce, notably poultry, white meats, fish or langoustine
    Asian cooking, curries
    Cheeses such as Comté, Roquefort

Unit price

30,50€

Qty.

- +
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